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Sweet Potato Chocolate Brownies
Ingredients
- 2 Medium sweet potatoes peeled and chopped.
- 1/4 cup of cocoa powder
- 11/4 cup ground almonds
- 1/4 cup raw honey
- 1/2 cup dates
- Pinch of sea salt
Instructions
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Preheat oven to 180°C
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Boil sweet potatoes for 5 mins, then mash
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Add the rest of the ingredients and blend till smooth.
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Line a 20cm square baking tin with baking paper and spread the mixture our evenly
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Bake for 25 minutes.
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