In a mixing bowl, combine the custard and sugar and gently fold in the whipped cream.
Pour into a freezer-proof container.
Blend together the Clover Krush and peaches to form a puree then swirl the mixture into the ice cream mixture to create ripples.
Place in the freezer and freeze overnight until firm.
Easy Peaches and Custard Ice Cream https://demandafrica.com/food/recipes/easy-peaches-custard-ice-cream/